Exclusive to the Lynx Professional series, cast burners hold and radiate a high temperature, so a passing breeze will not rob the grill of heat. These professional grills are cast in brass, a tough-as-nails alloy that is less prone to corrosion. Durable ceramic briquettes are used that are clipped into place.The combination of the cast brass burners and the ceramic briquette array makes for an extremely even cooking temperature.
HOOD ASSIST KIT
Run your fingers over one of these grills. Feel the gleaming metal. Feel the seamless, polished welds. Feel the lack of screws and the absence of sharp edges. Now lift the grill hood. You can do it with a single finger. It weighs nearly 40 lbs, but thanks to the Lynx Hood Assist Kit and its perfectly positioned springs and a seesaw-like balance, the hood opens and closes with a feather touch.
HOT SURFACE IGNITION SYSTEM
A Professional Series exclusive, the Hot Surface Ignition System uses a hot element positioned directly above the burner port to ignite the burner quickly and safely.
So you can see what you are doing. The blue LED lights – a Lynx signature – light up the control knobs, and our ultra-bright internal halogen lights illuminate the grilling surface. Without these features, it can be difficult to tell when al dente is about to become overcooked, or rare is about to become medium. You wouldn’t drive a car at night by holding a flashlight out the window or mounting a desk lamp on the front bumper. With a Lynx, you don’t have to grill that way either.
PROSEAR 2 VARIABLE SEARING TECHNOLOGY
For exacting, restaurant-quality performance. Unlike many grills with infrared searing burners, which only offer two settings – hi or off – Lynx ProSear 2 infrared burner is variable, allowing you to sear the baseball-cut filet mignon like the restaurant, then throttle it back to cook delicate seafood like scallops. Nevertheless, you should know that many new Lynx owners accidentally overcook their first dish or two. Don’t worry – it’s a rite of passage, like getting speeding ticket after you buy new sports car.
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Total Cooking Area
• Two cast brass burners and one ProSear 2™ Burner (total 73,000 BTUs)
• 935-sq.-in. cooking surface (640 primary, 295 secondary)
• Hot surface ignition system
• Control illumination with blue LEDs
• Dual halogen grill surface lights
• Heat stabilizing design
• Temperature gauge
• Fluid rotation handle
• Lynx Hood Assist Kit
• Premium smoker box included
• Stainless steel grilling grates
• Dual-position internal rotisserie with heavy-duty, 3-speed motor and rear infrared burner (14,000 BTUs)
• Ceramic Briquettes facilitate even radiant heat distribution
• Heavy-duty welded construction eliminates gaps where grease and moisture can collect
Lynx Professional series freestanding stainless steel Sonoma smoker. This smoker features 1000 square inches of cooking surface, is WIFI-enabled and comes with a free app available on iTunes and Android.
Lynx Professional 15" 24-bottle outdoor wine cellar. This wine cellar provides wine with optimal protection from agitation, allowing wine to come to full maturation. Heavy-gauge wine racks are shaped to safely cradle each wine bottle.